Safe & Fun Vacations for Kids | ClubMed.us

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Kids

Enjoy a worry-free family vacation while your kids are under the supervision of experts in childcare. Vacations for kids have never been so easy.

Mini Club Med™ (4-10 years)

Mini Club Med™ (4-10 years)

Creativity and energy. From 4 to 10 years, children want to do it all. Mini Club Med™ has thought of everything to satisfy their endless thirst for discovery.


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Practical Details

Practical Details

For those with a yearning to be adventurous, Mini Club Med™ keeps the kids 4-10 years of age engaged in outdoor fun.


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Le Petit Tennis (4 - 7 years)

Le Petit Tennis (4 - 7 years)

Designed for children 4-7 years of age

Innovative educational method answering the child’s needs and enabling him/ her to enhance his / her motor skills, sociability and intellect while enjoying himself /herself at the same time. This method is at the crossroads of different contemporary teaching movements and is aimed at taking the best from the current trends. It’s a modern & dynamic teaching method.

Class available 4 days a week (30 minute class)

Click here to discover 8 extraordinary stories in Le Petit Tennis land.


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Le Petit Tennis

Click here to discover 8 extraordinary stories in Le Petit Tennis land.

Petit Chef

Club Med Ixtapa Pacific recently launched a new Petit Chef program in response to young guests’ requests to spend time in a kitchen just for kids. The professionally trained Petit Chef leads daily cooking lessons for six to 10 year olds during snack time in the Mini Club Med kitchen. Parents who do not know how to prepare a vegetable nori roll or fresh Mexican salsa can take heart, soon their youngster could soon be teaching them – pending a vacation at Club Med.

"“Research shows that children involved in the kitchen are excited to eat the foods they’ve made and willing to experiment with new foods—even vegetables,” comments Club Med corporate chef Erik Peters. “Cooking lessons during vacation are the perfect opportunity to expose children to healthy new foods. I’ve never seen so many six year olds gobble down nori!"

The Petit Chef program teaches kids how to prepare a different recipe daily, including nori rolls, guacamole, fresh salsa, handmade pasta, pizza from scratch, salads and light carrot cake. After creating exciting dishes under the Petit Chef’s supervision, children enjoy the meal that they prepared.

Each recipe gives children a new opportunity to learn basic cooking techniques, kitchen safety and practice following food preparation directions. These skills provide the perfect foundation for youngsters to help their parents in the kitchen and even teach them a few things upon returning home. The Petit Chef program integrates nutritional tips throughout the cooking classes and offers kids fun ideas on how to make healthy eating choices.